Sunday, December 20, 2009

Recipe Share Sunday: Chocolate Ribbon Cookies

It just wouldn't be Christmas without these unique little cookies in our cookie jar.  Nothing fancy, but tasty and one of our Chistmas cookie traditions...

1 Cup Chocolate Chips (semisweet)
2 1/2 C Flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1 C Butter, softened
1 1/2 C Sugar
1 Egg
1 tsp. vanilla

  • Preheat oven to 375, melt chocolate chips, set aside.
  • In bowl, combine flour, baking powder and salt.
  • Beat butter and sugar until creamy. Add egg and vanilla.
  • Blend in flour mixture.
  • Separate dough into 1/3 and 2/3, mix in melted chocolate until 2/3 is fully blended.
  • Press half of 2/3 chocolate dough into 9x5 loaf pan lined with wax paper.  Press plain dough over 1st chocolate layer, then cover 2nd layer with remaining chocolate dough.
  • Chill until firm.
  • Cut dough in half lengthwise, slice into 1/4" slices and bake on ungreased cookie sheets at 375 for 7-8min.
Please note, I did these ones reversed with chocolate in the center instead of on the ends...

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